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Biz Beat 2-21-2013

3C Interactive will be opening soon at 940 Willamette St., Suite 510, in Eugene, in the recently finished five-story Woolworth Building. 3C Interactive has its headquarters in Boca Raton, Fla., and describes itself as “a mobile platform company that helps our clients reimagine consumer engagement with mobile.” For more information, email katie@3cinteractive.com or call (561) 886-4849.  

Ivy’s Cookin’ is celebrating 20 years in business this month, delivering home-cooked vegetarian entrees to Eugene residents every Thursday, ready for the oven. Chef and owner Ivy Cotler transitioned out of her career as a Forest Service hydrologist in 1992 to follow her life-long love of international cooking. She can be reached at 485-4200 or email ivy@ivycookin.com

We don’t hear a lot about local cheese makers, but one of them, Susan Jackson, is now teaching her craft and the next class will be from 10 am to 2 pm Saturday, Feb. 23, at the Community of Christ Church, 1485 Gilham Road. Cost is $50 but you get to take home cheese! And maybe discover your true calling. Jackson is also a master food preserver. Register at the OSU Extension Service office at 783 Grant St. or go to the Extension Service website. (NOTE: We hear this class might not fill up. If that's the case, the next class will be April 6, same time, same place.)

United Way of Lane County is planning a community celebration and awards banquet from 5:30 to 7:30 pm Monday, Feb. 25, at the Hilton. This normally annual event hasn’t been held for several years. Cost is $10. RSVP by Feb. 22 to 741-6000 or see unitedwaylane.org