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Faerieworlds, the yearly festival that encourages attendees to “live your legend,” returns. Celebrating fantasy, magic and, of course, faeries, this annual event of pixie dust and gossamer wings provides everything a faer-folk enthusiast could want. Continue reading
Long, five-car-caravan convoys, open air, live music, face paint, dehydration, hordes of howling drunks with beers in hand and marijuana smoke rising in plumes above their heads: These are the tropes of summer for those who love music festivals, and there’s no shortage when it comes to these monstrous gatherings. Continue reading
There is perhaps no better teacher than Mother Nature. Her curriculum is seasonal and her pedagogy is patience. And though we may at times ignore her lessons, her classroom remains willing to receive us. It is this truth that inspired Lydia Scott and Leela Greensberg to create the Grateful Growers Summer Camp for kids age 5-10. “Kids need to be outside more, engaging the natural world and learning about where food comes from,” Greensberg says. Continue reading
The scavenger hunt is an activity so egregiously underrated by the adult world as naïve or childish that it really sucks the fun out of all that nostalgia. I ask you this: What would a child’s Easter be without an egg hunt? What would playing pirate be without an “X” marking the booty spot? Continue reading
close-in Events in and around Eugene. june Thursday, 6/7 Walk with Us, weekly self-led neighborhood walking group, ages 50 & up, 9:30-10:30am every Thursday, meet at Petersen Barn Community Center, 870 Berntzen Rd. FREE. Drop-in Kayaking, bring equipment, no instruction provided, ages 12 & up, 8-10pm every Thursday, Echo Hollow Pool, 1655 Echo Hollow Rd. $5. Friday, 6/8 Continue reading
With summer comes the weather we all love here in Oregon. Raincoats are removed, flip-flops are slipped on and outdoor patios open up. No one knows this last part better than local winery patrons. Summer is wine time. Continue reading
Minutes after walking away from the oldest coffee tree in the world, Silje Heyland, a German college student studying fair-trade coffee practices in Ethiopia, had a sudden urge to go back. “Perhaps we can eat lunch under the tree,” she suggested. The rest of our expedition party — wet, tired, muddy, hungry — looked at her with unsympathetic eyes and decided it would be better to eat lunch at a nearby village, where there were primitive huts to duck into for shelter against the afternoon thunderstorm. Continue reading
At first, it seemed possible that what started as a military mutiny on March 22 might simply blow over. After a few days of sheltering in my apartment, I emerged to find Bamako, the capital of the West African nation of Mali, just as I had left it. Besides an underlying uncertainty over just exactly how Mali’s government would shape out, the mood was bright and the city would be as colorful as always. At work, a USAID youth-development project, most of my colleagues insisted the coup could be a positive step for Mali. Continue reading
What is it about Northwest beer that makes the sun so freaking hot? Not that it isn't the most deliciously hoppy, amazingly bitter, stupidly strong beer in the land, but it sure is thick. It's really difficult to imagine gulping down a heady IPA after eating a delicate piece of white fish, for example, or a meal-in-a-bottle stout alongside an expensive cheese plate, but the good news is that heavy dark brews aren't all the Northwest has to offer. Continue reading
Adam Korinek Continue reading