Prize in the Bottle
Wine: It's not just sour grapes
Wine is just fermented grape juice. So what’s all the fuss and chatter? There’s a prize in every bottle of good wine. And the prize can be very special, one that connects to memory, one that draws friends closer, one that opens experience. There’s often synergy with food: Wine makes food taste better, food makes wine taste better. Now, add time in the bottle. A minor miracle ensues. Horizons expand. Sweet tastes sweeter. Continue reading