Every year, Oregon’s April just hammers me. I’ll toddle briskly through winter’s months, savoring the rains, blissfully indulging an interior life, inside our house and inside my own skull. I revel in the rains, regard them as profound blessings, in their various forms, from the feathermist, so light it won’t dimple the meniscus on a pond but will leave a walker soaked, to the guttergusher that floods fields and leaps river banks. I fret when, as recently, we enter a dry spell.
I moved here nearly 50 years ago (day-um, the time!). Before then, I’d lived in many arid regions — Nevada, New Mexico, Southern Cal, even, as a kid, three years in Morocco. I’d had enough sun, yearned for a world of wet — and got it.
But even after nearly a half-century in my adopted home, I’m never really prepared for April, the overwhelming burst of flowers, the sudden flush of leaves on trees that, just moments ago, seemed skeletal. Right now, a catalog of blooms in our garden includes anemones, primroses, daffodils, hyacinths, tulips, forsythia and many more, including “weeds.” The wafting scent of daphne blooming outside our bedroom window colors my dreams. So much life, such vigor and vitality, I feel humbled, hardly a mote in April’s eye.
Almost gratefully, I turn to thoughts of wine. But that takes me to viticulture: Wine begins with farmers, people who tend vines and cultivate grapes. For them, too, April is a trembling time. They welcome the rains, sure, but worry about a sudden freeze, or too much rain, too little sun and warmth. And that’s only a glimpse into their nightmares. Images of fields of vines turned brown and withering after a drifting cloud of herbicides applied to roadside weeds, those can ruin sleep for farmers.
But most seasons, the buds will break open, new growth will sprout, clusters will form, sun will come and with it swelling fruit — and a raft of new worries before a vintage is picked and new wine made.
Next time we raise a glassful of delicious Oregon wine, we should take a moment to send some gratitude to growers and winemakers whose labors and passions put the juice in the bottle and in the glass. Thank you.
Last year, it all worked beautifully. Already, wine people are touting the 2012 vintage as perhaps the greatest in Oregon’s (rather brief) history. “Epic,” it’s been called. But some folks have been a bit more careful; maybe somebody remembers the fiasco that followed the over-hyping of the 1987 vintage.
So far, though, our early experiences have been very, very good. The whites come to market first; the reds need more time.
LaVelle Vineyards 2012 Pinot Gris ($25 — stiff ticket but an experience) just bursts with floral aromas; on the palate, we get flavors of ripe pears and quince, finely balanced with crisp acidity. This is one of Matt LaVelle’s best-ever wines.
Capitello 2012 Sauvignon Blanc, Walnut Ridge ($20) is so aromatic even seasoned wine tasters guess at Riesling or viognier. Flavors dance across the palate — sweet grapefruit, stonefruit, honeysuckle. What we have here is New Zealand-style “savvy,” as they call it, bold, ripe and round, not at all grassy.
Meanwhile, market shelves sag with yummy wines from 2010 and ’11, even some fine ’09s, a few ’08s. Try 720 Cellars 2008 Pinot Noir ($19), ripe and ready to brighten April with cherry/raspberry flavors.
April’s cruelties have hardly begun. The eruption of the rhodies lurks behind dark foliage for a full-frontal May assault. We’re going to need good wine. Happily, it’s available. Grab a glass and opener. Tuck a bottle under your arm. Go outside and bravely face your floral future. Santé.
A Note From the Publisher

Dear Readers,
The last two years have been some of the hardest in Eugene Weekly’s 43 years. There were moments when keeping the paper alive felt uncertain. And yet, here we are — still publishing, still investigating, still showing up every week.
That’s because of you!
Not just because of financial support (though that matters enormously), but because of the emails, notes, conversations, encouragement and ideas you shared along the way. You reminded us why this paper exists and who it’s for.
Listening to readers has always been at the heart of Eugene Weekly. This year, that meant launching our popular weekly Activist Alert column, after many of you told us there was no single, reliable place to find information about rallies, meetings and ways to get involved. You asked. We responded.
We’ve also continued to deepen the coverage that sets Eugene Weekly apart, including our in-depth reporting on local real estate development through Bricks & Mortar — digging into what’s being built, who’s behind it and how those decisions shape our community.
And, of course, we’ve continued to bring you the stories and features many of you depend on: investigations and local government reporting, arts and culture coverage, sudoku and crossword puzzles, Savage Love, and our extensive community events calendar. We feature award-winning stories by University of Oregon student reporters getting real world journalism experience. All free. In print and online.
None of this happens by accident. It happens because readers step up and say: this matters.
As we head into a new year, please consider supporting Eugene Weekly if you’re able. Every dollar helps keep us digging, questioning, celebrating — and yes, occasionally annoying exactly the right people. We consider that a public service.
Thank you for standing with us!

Publisher
Eugene Weekly
P.S. If you’d like to talk about supporting EW, I’d love to hear from you!
jody@eugeneweekly.com
(541) 484-0519