Letters to the Editor: 1-16-2014
WHAT THE FRACK? “Does that burger taste funny to you?” Recently I learned that fracking chemicals might be in the meat and produce being distributed to a grocery store near me and near you. “On a North Dakota farm, five cows died after fracking began in 32 wells within three miles from the farm,” according to Food and Water Watch. In New Mexico, petroleum residues were found in 54 out of 56 animals tested. Some cows lost their tails! Continue reading