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Originally the Santiam Wagon Road was built to move wild horses from near Sisters to Halsey for auction. It was also part of the first transcontinental car race in 1907; the Sevenmile Section near Tombstone Pass was the steepest of the entire race. Continue reading
Ultramarathon runners push themselves hard, running up to 100 miles at a time and ascending thousands of feet. A deep passion for what they do and strong commitment to running turns a hobby into a lifestyle, and Eugene is home to some of the highest-placing ultramarathon contestants. Approximately 20 times a year, long-distance runners come to the Oregon wilderness to compete in ultramarathons — races longer than the average 26.2-mile marathon and spanning up to 100 miles. Ultramarathons are run on trails, which often include vertical ascent. Continue reading
I believe there is no bird call more joyous than a robin at sunrise. Chickadees are definitely cheery this season but robins deserve the main stage for pure joy. Enthusiastic males declare to any lady robin in hearing distance that he offers the best territory. Once eggs are laid, it is the crowing of fatherhood. Continue reading
“Until last August, this was disused horse pasture.” Forest Weaver, Sean Ferrigno and I are standing at one end of a rectangular field. It’s mostly rough grass, but snaking mounds of soil wind over the mid-section, ready for planting. One is already planted with blueberries, and nearby are grape vines and some young fruit trees. Continue reading
The romantic song of chickadees cheering up the morning is living proof of the arrival of spring. When the sun comes out after a heavy rain shower, all the birds sing joyfully. There will be more and more vegetable starts in racks outside the local market while the neighborhood gardens are dominated by spring blooming flowers. It is really too early to plant much besides peas and onions. It is not too early to clean up the beds to stay ahead of the weeds. Continue reading
James Earl lives in Eugene and is a professor emeritus of English at UO. Previous essays by him can be found by searching for his name at eugeneweekly.com. Valley River Inn will host an exhibit of 26 of his riverbank photos in its lobby starting April 10. Continue reading
Gardeners! Maybe it’s time to take a fresh look at corn. We are not talking about sweet corn here, nor the notorious modern field corn that gives us corn syrup, ethanol and animal feed — and most of which is genetically modified. Continue reading
March is the month when the valley woodlands begin greening up. Two shrubs, osoberry and snowberry, are the first to give a light green wash to the understory. The osoberry (also known as Indian plum) flowers at the same time as leaf-out but snowberry saves flowering for late spring. My favorite color is spring green, the color of freshly emerged leaves. I am particularly fond of vine maple because its leaves stay this fresh, spring green throughout the summer, especially under a forest canopy. Continue reading
I made a date recently with arborist Alby Thoumsin to chat about how to choose trees. “I bet you called me now because it’s the best time to plant trees,” he volunteered when we met. “You can’t do better.” So which trees do you recommend, I asked. “It depends what people want. They should think about what purpose they want the tree to serve — privacy, shade, fruit, or a striking specimen.” Continue reading
“Typical is not normal; normal is not typical” is my weather mantra. This year is no exception to the Rule of Exceptionality. I have always believed that Oregon weather was more variable from year to year, each year more likely to be an exception to normal greater than in other parts of the country. The growing season is less predictable as a consequence. Now that climate change is becoming more and more evident across the continent, testing my belief has become more difficult. Continue reading