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Culture: Page 178

Feeling Hopless

Beer for those of us who hate bitterness

Drink 8 years ago

I had my first sip of beer around the age of 14. I curiously asked my dad for a taste of his IPA. He raised … Continue reading →

Feminism & Beer Science

Craft beer, quality testing and being a woman in the beer world

Drink 8 years ago

Beer scientist Dana Garves brewed her first batch of beer with her dad in their Seattle home’s basement when she was 17. Garves says her … Continue reading →

Beer Festivals

Oregon Garden Beer Festival — and more

Drink 8 years ago

Thirty minutes east of Salem, the Oregon Garden in Silverton hosts weddings, movie screenings, seasonal events and, this year, a weekend-long eclipse celebration in the … Continue reading →

State of Suds

Read up on some local brews

Drink 8 years ago

Just when you think this town can’t get any more into beer, or any more into hoppy beers, Eugene is like, “Hold my beer.” In … Continue reading →

Picnic Providers

For when you want to ditch the dining room

Chow 8 years ago

What makes the perfect picnic? Aside from a memorable locale, isn’t it all about the food? But just any food does not a perfect picnic … Continue reading →

Eugene is Ready for Fruity Hawaiian Bowls

Big Kahuna Bow offers açai treats

Chow 8 years ago

Açai bowls — those fruity concoctions like smoothies you eat with a spoon — may be a trend but they certainly aren’t a fad, say … Continue reading →

Chicken Ninja!

At Buck Buck, chicken is life

Chow 8 years ago

Butchering — cutting down an animal for food — is an art, a calling, a passion.  But for Mikey Lawrence from wildly popular food truck … Continue reading →

Patio Living

At the McKenzie General Store

Chow 8 years ago

Tucked into the trees at the edge of Highway 126 along the McKenzie River is a vintage storefront. Don’t let the quaint exterior deceive you. … Continue reading →

Feed the Senses

Solve Eugene’s brunch problem at Lion and Owl

Chow 8 years ago

Step into Lion and Owl Brunch, a new food truck located on 5th and Washington, and immediately smile. Lion and Owl is in a converted … Continue reading →

The Company Doing Juicing Right

Fresh Press Northwest takes cold press to new heights

Chow 8 years ago

If you think cold-pressed juices only taste like Brussels sprouts, you’ll be amazed to hear one special juicery in town even has child admirers.  Jon … Continue reading →

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