The Power of Walls

Walls can do amazing things for a garden. Here in Eugene we rarely see free-standing walls enclosing spaces, but retaining walls abound. I’ve visited many hillside gardens in Eugene that would be just about impossible to cultivate or enjoy without the transformative power of terracing and retaining walls. Materials vary. Poured concrete is practical and can also look great in certain settings. Railroad ties and treated lumber are relatively cheap. Concrete blocks of various kinds are popular, but to me they always look like an opportunity missed. Continue reading 

It’s About Time – November 2013

This fall there is a new flock of nine turkeys that circulate through our neighborhood, snooping down our street every other day. Their core must come from the ones that nested on the butte above our home this past spring. The turkey chicks that left the nest in April are now the size of their parents. We are not sure what they find to eat in their foraging; hope their menu includes slugs and snails. Continue reading 

Packets of Promise

Tips on what bulbs to plant and when

It’s time to plant garlic and shallots — and other kinds of bulbs, as well. It’s inspiring, tucking those little bulbs in the ground with thoughts of future good eating and so is tucking bulbs in the ground amidst visions of spring flowers. I’ve enjoyed the ritual of fall bulb planting as long as I can remember and look forward to it every year. If you are not in the habit, though, the window for buying and planting spring-flowering bulbs is easy to miss. Continue reading 

It’s About Time – September 2013

It’s that time of year when the birds are getting restless. Migration is stirring in their bones — hollow bones evolved for long-distance flight. We expect thousands of Vaux’s swifts to roost in the old Agate Hall chimney for a week or so on their way south. Watch for the Audubon Society’s Friday night vigils Sept. 20 and 27 when that happens. The equinox on Sept. 22 comes as the change in day length is at its greatest. After equinox the rate of change decelerates until the change is barely noticeable during the season of longest nights. Continue reading 

It’s About Time – August 2013

This must be nature’s designation of the Year of the Nut. Filbert trees all around town have an abundance of swelling husks. When growing close to the curb, nuts are being knocked off their branches by passing trucks and smashed on the street by subsequent traffic. Squirrels and crows leap out onto the street to snatch up the soft, as yet unripe, meat of the seed inside, what we call a nut. Walnuts are also showing a major crop, especially the Turkish walnuts, in abandoned orchards and back yards. Continue reading 

Planting by the Numbers

Not all blueberries are created equal

Mmm-mmm, blueberries. Who doesn’t love them? When we can keep the birds from eating the fruit, this is surely one of the most rewarding edibles in the garden. They don’t take up a huge amount of space, and they are easy to grow in our area, given sun, acid soil and plenty of water. And the plants are beautiful, more or less year-round. To top it off, raw blueberries are among the most nutrient-rich plant foods available — low in calories and loaded with plant nutrients such as soluble fiber, minerals, vitamins and antioxidants. Continue reading 

Going Up

Annual vines provide color in late summer

This time of year, an abundance of annual vines suddenly appears in garden stores. Annual vines are inexpensive to grow and fun to play with, and have the added virtue that they are at their best in August and September, when flower gardens can be in need of a lift. Plant them in the ground or in containers, and try something different every year. Vines are wonderful for softening blank house walls, concealing unsightly fences and adding instant height in young or temporary gardens. Continue reading