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Year: 2021

Not NIMBY?

Letters 4 years ago

On an island of public land at 40th Avenue and Patterson Street the Eugene Water and Electric Board is planning to destroy a city forest. … Continue reading →

Creativity Counts

An exhibit inspired by mathematical processes

Visual Arts 4 years ago

Upon telling people what she does for a living, Ellen Eischen says she often gets the response, “You must be good at balancing your checkbook.” … Continue reading →

Weighing in on Epilepsy

Letters 4 years ago

My previous dog, Ojai, was a Vizsla/Lab, a mix of breeds susceptible to epilepsy yet she did not suffer from it and died “naturally” in … Continue reading →

Rubbing Their Hands

Letters 4 years ago

The races are at each other’s throats with renewed vigor. Men and women continue to spit accusations of a need to dominate. And, as has … Continue reading →

Vira La Vida

Eugene-based Ksana Health’s mental health platform Vira wants to use patient smartphone data to make therapy more effective

News 4 years ago
Ksana Health CEO and co-founder Dr. Nick Allen

From Garmin and Apple Watches for exercise and sleep tracking to MyFitnessPal to count calories and macronutrients, data from smartphones can say a lot about … Continue reading →

Off the Rails

Local political leaders are concerned about Alek Skarlatos’ extremist views

News 4 years ago
alek skarlatos

In May, Alek Skarlatos announced his plans to run for Congress again in 2022. But in between his political races — a failed challenge to Rep. … Continue reading →

Magic Cart

Arekie Food Truck in Eugene combines Latin American and Indian food

Chow 4 years ago

The first time I ate at Arekie Food Truck, it was at Public House in Springfield, and I had a few drinks (OK, pitchers). A … Continue reading →

My Humps, My Lovely Little Lumps

Letters 4 years ago

I don’t know if this even bears a response but I could not follow the logic of Don Richey’s (6/10) letter regarding “speed humps” on … Continue reading →

Elevating Black Food

Yardy Eugene celebrates Caribbean food, addresses unequal value held to foods of different cultures

Chow 4 years ago
Chef Isaiah Martinez plates the skillet-fried chicken plate with salad, biscuits and pepper sauce.

The stereotype that Black people love fried chicken developed deep in U.S. history, says chef and Yardy Eugene owner Isaiah Martinez. It started after emancipation … Continue reading →

Safe for Cyclists

Letters 4 years ago

This is in response to Rachel Elise Hawks’s letter. In Oregon, a bicycle is legally considered to be a vehicle. When riding a bicycle on … Continue reading →

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