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Gabrielle Jesus exudes all the warmth, humor and bonhomie a person could want in a bartender. Stationed behind the counter in the cozy confines of … Continue reading
5th Annual Hawaiian Slack Key Festival 2018 presented by Ki-ho’alu Foundation The festival will feature 6 artists known in the Hawaiian Slack Key Guitar Genre, who … Continue reading
Mondays Make the Bars Funagain I’m a pretty boring 23-year-old — my idea of a fun night is sitting around a table with my friends … Continue reading
Look, we’re talking about drinking here, and when I’m ready to drink I don’t always want to think about hop notes or talk about mouthfeel. … Continue reading
Thinking Tree Spirits opened about a year ago last solstice, founder Emily Jensen says. “We’ve been busting our butts, and it’s exciting to hear people … Continue reading
Jameson Sour, old fashioned, hot toddy, whiskey ginger. We admit we were looking for specifics when we asked you for your favorite cocktail in Lane … Continue reading
When Darci Lien started work at Wetlands more than five years ago, being a sports bar was more of a target than a reality. “I … Continue reading
Alcohol is expensive, and putting its detrimental health effects aside, sometimes you just need a refreshing drink — one that won’t impair your driving abilities. … Continue reading
To our squealing delight, craft distilleries are on the rise. In the last six months, a number of brand-new spirit operations have popped up in … Continue reading
The 5th Annual Evergreen Tattoo Expo is our biggest event yet! Get tattooed by an Inkmaster. Visit the event website to find attending artists. Enter … Continue reading
Must be global weirding: A carny barker-snakeoil hustler gets elected president of the U.S.; ice forms on December rosebuds; and in the wine world, someone … Continue reading
I used to live right across the street from The Pint Pot Public House, and although I don’t miss the crappy student housing I had, … Continue reading
On the 15th floor of Eugene’s most decrepit high-rise, I dragged my feet down the hallway littered with pieces of broken tiles and remnants of … Continue reading
On the 17th floor of Eugene’s creakiest high-rise, behind the pebbled-glass door marked “Wine Investigations,” my pal and partner, Mole, set out a display of … Continue reading
“Vineyard owners sue over pot operation,” reads an April headline in The Register-Guard. Thus begins a story we might have foreseen like a blip on … Continue reading
The bitter fruit of the hop plant is at the heart of Oregon’s burgeoning microbrew industry. Oregon is second in the country only to our … Continue reading
I had my first sip of beer around the age of 14. I curiously asked my dad for a taste of his IPA. He raised … Continue reading