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Chef’s Night Out 2012

Chow by Trask BedorthaPosted on 04/13/2012

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Three of a Kind

Local restaurateurs add to downtown nightlife with Party Bar

Chow 2 months ago

The Party famPhoto by Todd Cooper

I’ve long asserted, with a sniffy insider’s wink, that Party Downtown serves up the best eats in Eugene. And I stand by that claim. Chef … Continue reading →

Gluten-Free Freedom

Tired of eating at home? Being gluten-free in Eugene is getting a little easier

Chow 2 months ago

One percent of the population has celiac disease, an autoimmune disorder that results in a reaction to eating the gluten from grains that can lead … Continue reading →

Veg-u-ary

Welcoming Fresh Salads to Downtown Eugene

Chow 2 months ago

Recently at Veg Salad Craft, a new restaurant in downtown Eugene, a woman exclaimed, “I’m from San Diego and this tzatziki is to die for!” … Continue reading →

Sticking It

Breaking rules, targets and toxic masculinity at Oregon Axe

Culture 6 days ago

Photo by Athena Delene

It’s a Friday night, and I’m with my family and friends at Oregon Axe, learning from our “axepert”— owner Timothy Stemmerman — how to have … Continue reading →

Tags: Swizzle

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