Chef Crystal Platt & Party Downtown Native Foods Dinner with Drinks by Kirsten Hansen

Chow by Trask BedorthaPosted on 05/18/2015

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Homecoming

Former Café 440 chef Katie Nordgren returns to Bier Stein after 14 years

Chow 1 week ago

Chef Katie Nordgren

For 14 years, head chef Katie Nordgren ran the kitchen of the popular restaurant Café 440. When the restaurant closed its doors in August 2022, … Continue reading →

Local Beer, Exotic Brats

Rare meats, family recipes and fresh bread set these Bangers & Brew’s brats apart from the ones you grill up at home

Chow 1 week ago

Bangers and Mash

Bratwurst is an American staple when it comes to cookouts and pregame tailgates, yet restaurants that serve brats exclusively seem almost unheard of. At least … Continue reading →

‘Wait Your Turn, It’s Worth It’

New Fall Creek restaurant delivers meals cooked from scratch, a specialty market and a one-of-a-kind dining experience

Chow 1 week ago

Chef Billy Reid preps

“We’re not a traditional restaurant,” says Billy Reid, chef and owner of Dueling Spoons. Reid says people are surprised when they find out that he’s … Continue reading →

The Sounds of Silence

Many in Eugene’s do-it-yourself music scene say the police’s latest crackdown on loud gatherings is hurting the music community

Music 20 hours ago

The Blue Dragon. Photo by Claudia Lamarre.

On the day of the University of Oregon’s 2022 spring football game in April, many students were preparing to cheer on the Ducks. Junior Claudia … Continue reading →

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