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Since El Nopalito graduated from its food cart to a much-awaited brick-and-mortar restaurant in July, crowds of customers linger after closing. Reluctant to leave the … Continue reading
Sharing is at the core of Ethiopian and Eritrean cuisine. A plate full of saucy stews and deeply flavorful greens is eaten with a spongy, … Continue reading
The raucous and hilarious Kinsey Sicks return to Eugene for their drag performance, Deep Inside Tonight, where the self-proclaimed “newscasts run amok” blend their Dragapella … Continue reading
Fig & Bean Bakery owner Finn Mifsud fires up two ovens, baking throughout her mornings to prepare orders for wholesale. The bakery is only open … Continue reading
Posted 2025-04-01 Amid skyrocketing housing costs and perpetual budget constraints, Eugene urban planners unveiled an innovative solution designating the city’s extensive network of speed humps … Continue reading
When Oregon Rep. Val Hoyle addressed a crowd of about 200 people at Springfield High School on March 19, she asked, “How many people think … Continue reading