Eugene Weekly

One night after he made her an evening meal, Kristen Beard turned to her husband, Joshua Beard, and said, “we should start a food truck,” … Continue reading →

By Mirandah Davis-Powell Juliann Fitzgerald is at Abilities Diner and Bakery seven days a week. In a day’s work, she’s a touchpoint of support for … Continue reading →

Lovely in Springfield is moving on up — to the west side of Main Street Springfield. For years, the health-oriented restaurant was at the corner … Continue reading →

At 10 am on a recent Friday, Davinterjit Singh rushed around the dining room of his restaurant getting ready for the day’s service while a … Continue reading →

It’s time for Eugene Weekly’s quarterly dive into the great local eating around Lane County.  Chow ranges from the hearty Reuben sandwich at Abilities Diner … Continue reading →

In ancient Korea, royal feasts consisted of a vast array of dishes with up to 12 side dishes as offerings to support the king’s health … Continue reading →

As a single mom of four, entrepreneur and established restaurateur who has opened eight restaurants in Mexico and Eugene — most recently Santo de la … Continue reading →

It’s 9 am on a Sunday when I walk into Styr Kurbside Kitchen. Music is blaring and NFL pregame shows are on the TV while … Continue reading →