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Everyone is worthy of well-fitting lingerie, undergarments that make them feel and look lovely,” says local lingerie maker Liat Lis. Lis’ online business, Tova Lis … Continue reading
Let’s face it, says Leigh Anne Jasheway, not everyone is entranced with the spirit of Valentine’s Day. Some would like to give the day, and … Continue reading
For the last couple COVIDian years, it’s been so damn hard to date. We here at Eugene Weekly thought that when restrictions got lifted, things … Continue reading
Classes at South Eugene High School start at 8:30 am, but history teacher Anna Grace wakes up four and a half hours before the bell … Continue reading
So you’ve been snowshoeing once already? Perhaps you tried the easy loop I suggested last month to Gold Lake and the Marilyn Lakes. Now you’re … Continue reading
David Strahan grew up in Southern California, a few blocks away from Disneyland. “Four days after my high school graduation,” he relates, “I grabbed the … Continue reading
For 14 years, head chef Katie Nordgren ran the kitchen of the popular restaurant Café 440. When the restaurant closed its doors in August 2022, … Continue reading
Bratwurst is an American staple when it comes to cookouts and pregame tailgates, yet restaurants that serve brats exclusively seem almost unheard of. At least … Continue reading
“We’re not a traditional restaurant,” says Billy Reid, chef and owner of Dueling Spoons. Reid says people are surprised when they find out that he’s … Continue reading
Thirty dogs will have their eyes on the ground and their noses on high alert Saturday for truffles at the The Joriad North American Truffle … Continue reading